6th meeting of the CIRCALGAE project in Ghent
The CIRCALGAE project aims to develop co-products from algae in three main areas: animal feed, human food and cosmetics. The meeting was punctuated by the presentation of several prototypes developed within this framework, offering a sensory and gustatory immersion through a selection of innovative products: snacks, granolas, infusions, cosmetic treatments, and even sausages made from […]